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Malu In The Kitchen
- Mar 9
- 2 min
Brandy Peppercorn Steak Sauce
Steaks are great aren't they? They usually don't need anything else but some salt, pepper, and a kiss of flame. With more bland cuts of steak like Filet Mignon, or just to up your culinary game, this sauce will make your steak NEXT LEVEL. Also, if you accidentally overcooked your steak, this is a good way to add moisture back in without anyone knowing. You can also easily put this on top of some chicken breast and its just as fancy looking! This recipe uses mushrooms, but you
Malu In The Kitchen
- Mar 9
- 3 min
Vegetarian or Vegan Tikka Masala
The official dish of the UK is my all time favorite thing to order when I eat out at Indian restaurants. Tikka means pieces and Masala....well spice mixes so its veggie pieces in a spice mix. The flavor of the tomato's, spices, and cream come together into a very hearty flavorful sauce. The key ingredient that sets this recipe apart is the Fenugreek leaves, which has a very unique and amazing flavor that it adds to the dish, and is what gives it restaurant quality taste. If y
Malu In The Kitchen
- Mar 4
- 3 min
Chicken Tikka Masala
The official dish of the UK is my all time favorite thing to order when I eat out at Indian restaurants. Tikka means pieces and Masala....well spice mixes so its chicken pieces in a spice mix. The flavor of the tomato's, spices, and cream come together into a very hearty flavorful sauce. The key ingredient that sets this recipe apart is the Fenugreek leaves, which has a very unique and amazing flavor that it adds to the dish, and is what gives it restaurant quality taste. If
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aboutME
I started my love of cooking flipping pancakes at 2 years old. Food has always been a passion of mine. After years of learning tips and tricks along the way, I wanted to share my secrets, shortcuts, and recipes to making great food without all the hassle and headache. Some are easy, some are harder, but ALWAYS worth it. Trust me, your belly will thank you later!
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